PRESSING OF THE SHELLED ARILS
100% POMEGRANATE JUICE
Dente di Cavallo in bush-style training
on the southern plateau to the south of Quercia.
Boulder clay mixture of glacial origins
Pre-alpine cool temperate climate
with average rainfall of 1250 mm/year
Product obtained directly from the fruit
through the pressing of the shelled arils.
No additives, no addition of water, sugar
Ruby red in colour, grassy and fresh nose.
The palate fully reflects the fruit of origin,
succulent and tasty, with both sweet
and acid notes; some tannic hints
ensure its authenticity.
6 x 0.2 L bottle case.